William Fevre, Chablis combines lovely fruitiness with an attractive freshness and characteristic minerality, Chablis is a wine region with global renown. Domaine William Fèvres vineyards sit on Kimmeridgian subsoil and enjoy ideal exposures for the production of a very fine wine.
Fleshy and elegant bouquet of William Fevre, Chablis also reveals citrus, white fruits and flowers aromas. The mouth is fresh, supple underscored by mineral.
William Fevre, Chablis, food and wine pairing:
Fish dishes, grilled or in a light sauce; various seafood, oysters and sushis.